3-Ingredient Korean Strawberry Milk Recipe
A simple and refreshing Korean Strawberry Milk recipe made with just three main ingredients. This sweet and creamy beverage blends fresh strawberries, sweetened condensed milk, and milk to create a deliciously fruity drink perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Korean
Ingredients
Scale
Main Ingredients
- 1 cup (8-10) fresh strawberries, stems removed
- 1/2 cup sweetened condensed milk (can be substituted with honey, maple syrup, or sugar)
- 1 1/2 cup milk (dairy or non-dairy choice)
- 1/4 cup (2-3) fresh strawberries, diced
Instructions
- Prepare the Strawberry Puree: Puree the strawberries using a masher, blender, or food processor until smooth. This creates a fresh strawberry base for the drink.
- Mix with Sweetened Condensed Milk: Add the sweetened condensed milk to the strawberry puree and stir well until fully combined, ensuring the mixture is creamy and sweet.
- Assemble the Drink: In each serving cup, add the strawberry puree mixture, pour in the milk, and top with diced fresh strawberries.
- Combine and Serve: Stir well to combine all ingredients evenly, then enjoy immediately for the freshest flavor.
Notes
- You can substitute sweetened condensed milk with honey, maple syrup, or sugar, adjusting sweetness to taste.
- Use any type of milk you prefer, including dairy, almond, soy, or oat milk.
- For a colder drink, chill the milk and strawberry puree beforehand or serve over ice.
- Adjust the amount of strawberry puree according to your preferred taste intensity.
Keywords: Korean strawberry milk, strawberry drink, 3 ingredient beverage, strawberry puree, sweetened condensed milk drink
