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4 Ingredient Blueberry Cobbler Recipe

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★★★★★

4.6 from 69 reviews

A quick and easy 4-ingredient blueberry cobbler that combines fresh or frozen blueberries with a buttery cake mix topping for a deliciously simple dessert perfect for any occasion.

Ingredients

Scale

Filling

  • 3 cups blueberries (fresh or frozen)
  • ½ cup granulated sugar

Topping

  • 15.25 oz yellow cake mix (approximately one standard boxed mix)
  • ½ cup butter (melted)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for baking the cobbler evenly.
  2. Prepare Blueberry Filling: In a baking dish, evenly spread the 3 cups of blueberries. Sprinkle the ½ cup of granulated sugar over the blueberries and gently stir to combine and sweeten the fruit.
  3. Add Cake Mix Topping: Sprinkle the entire 15.25 oz yellow cake mix evenly over the sugared blueberries, covering them completely to form the cobbler topping.
  4. Drizzle Melted Butter: Pour the ½ cup of melted butter evenly over the cake mix layer, ensuring it soaks through to create a crisp, golden crust during baking.
  5. Bake: Place the baking dish in the preheated oven and bake for about 40-45 minutes, or until the top is golden brown and bubbly at the edges.
  6. Cool and Serve: Remove from the oven and allow the cobbler to cool for at least 10-15 minutes before serving to let the filling set slightly.

Notes

  • You can use fresh or frozen blueberries; if using frozen, no need to thaw before baking.
  • For extra flavor, consider adding a teaspoon of cinnamon or lemon zest to the blueberries.
  • Serve warm with vanilla ice cream or whipped cream for a classic dessert experience.
  • This recipe is very forgiving, so adjust sugar quantity based on the sweetness of your blueberries.

Keywords: Blueberry cobbler, easy dessert, quick cobbler, 4 ingredient dessert, blueberry dessert, cake mix cobbler

Find it online: https://spatulaqueen.com/4-ingredient-blueberry-cobbler-recipe/