Creamy Cottage Cheese Chicken with Italian Cheese and Marinara Recipe
A delicious and healthy Cottage Cheese Chicken recipe that combines tender air-fried chicken with creamy blended cottage cheese, seasoned with Italian herbs and spices, topped with melted Italian cheese blend and marinara sauce, finished with fresh parsley for a flavorful Italian-inspired meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 1 serving 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: Italian-American
Ingredients
Scale
Chicken and Seasonings
- 1 serving chicken breast, air-fried
- Salt, to taste
- Pepper, to taste
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Cottage Cheese Mixture
- 1 serving blended cottage cheese (approximately 1/2 cup, well blended until smooth)
Toppings and Garnishes
- 1/4 cup Italian cheese blend (mozzarella, provolone, parmesan, asiago, fontina, romano)
- 1/4 cup marinara sauce
- Fresh parsley, chopped, for garnish
Instructions
- Prepare Chicken: Season the chicken breast evenly with salt, pepper, onion powder, garlic powder, and Italian seasoning to enhance the flavor before cooking.
- Air Fry the Chicken: Place the seasoned chicken breast in the air fryer basket and cook at 375°F (190°C) for 15-18 minutes, or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through with a crispy outside.
- Blend Cottage Cheese: In a blender or food processor, blend the cottage cheese until it reaches a smooth, creamy consistency to use as a rich topping.
- Assemble the Dish: Spread the blended cottage cheese evenly over the cooked chicken breast. Then spoon the marinara sauce on top of the cheese layer.
- Add Cheese Blend: Sprinkle the Italian cheese blend generously over the marinara sauce to create a cheesy crust.
- Finish Cooking: Return the assembled chicken to the air fryer or oven and cook for an additional 3-5 minutes at 375°F (190°C) until the cheese is melted and bubbly.
- Garnish and Serve: Remove the chicken from the heat, garnish with freshly chopped parsley, and serve immediately for a warm and savory meal.
Notes
- Ensure the chicken is fully cooked by checking the internal temperature with a meat thermometer.
- Blending cottage cheese creates a smoother texture that works well as a creamy topping.
- Use fresh parsley for the best flavor and color garnish.
- Adjust seasoning according to your taste preference.
- Whole ingredient quantities can be scaled depending on the number of servings desired.
Keywords: cottage cheese chicken, air-fried chicken recipe, Italian chicken, healthy chicken dish, blended cottage cheese topping, air fryer recipes
