Crispy Onion Ring Chips Recipe
Crispy and flavorful Onion Ring Chips made by coating sliced onions in a seasoned batter and panko breadcrumbs, then deep-frying until golden and crunchy. This snack is perfect as an appetizer or side dish.
- Author: Isabella
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Onions
- 2 large onions, sliced into 1/4-inch rings
Batter
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buttermilk
Coating and Frying
- 2 cups panko breadcrumbs
- Vegetable oil for frying
- Prepare the onions: Slice the onions into 1/4-inch thick rings and carefully separate the rings to use individually for coating and frying.
- Make the seasoned flour mix: In a medium bowl, combine the all-purpose flour, garlic powder, paprika, salt, and black pepper thoroughly to create a flavorful dry coating mixture.
- Soak the onions: Dip each onion ring into the buttermilk to coat evenly, which helps the flour mixture and breadcrumbs adhere better.
- Coat the onions: After soaking, dredge the onion rings in the seasoned flour mixture first, then dip them again into the buttermilk, and finally coat with panko breadcrumbs ensuring a crunchy outer layer.
- Heat the oil: In a deep frying pan or pot, heat vegetable oil to 350°F (175°C), enough to submerge the onion rings for frying.
- Fry the onion rings: Carefully place the coated onion rings into the hot oil in batches without overcrowding. Fry for about 2-3 minutes or until golden brown and crispy.
- Drain and serve: Remove the fried onion rings from the oil with a slotted spoon and place them on a paper towel-lined plate to drain excess oil. Serve hot with your favorite dipping sauce.
Notes
- Use panko breadcrumbs for extra crunchiness compared to regular breadcrumbs.
- Maintain oil temperature at 350°F for even frying and to prevent greasiness.
- Drain fried onion rings well on paper towels to reduce excess oil.
- For a spicier kick, add cayenne pepper to the flour mixture.
- Buttermilk can be substituted with regular milk mixed with a teaspoon of lemon juice or vinegar if unavailable.
Keywords: onion rings, onion ring chips, crispy fried onions, appetizer, snack