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Crispy Oven Baked Sweet Potato Fries Recipe

4.8 from 82 reviews

Crispy Oven Baked Sweet Potato Fries are a healthier alternative to traditional fried fries, featuring perfectly seasoned and crunchy sweet potato sticks baked to golden perfection. This simple recipe uses olive oil, garlic powder, paprika, and a touch of cornstarch to achieve an irresistible crispy texture without deep frying.

Ingredients

Scale

Sweet Potato Fries

  • 2 medium sweet potatoes, peeled (optional) and cut into fries
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika (smoked paprika optional)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon cornstarch (for extra crispiness)

Instructions

  1. Preheat the Oven: Preheat your oven to 425°F (220°C) to ensure it is hot enough to produce crispy fries.
  2. Prepare the Sweet Potatoes: Peel the sweet potatoes if desired, then cut them evenly into fries about ¼ to ½ inch thick for uniform cooking.
  3. Coat with Cornstarch: Place the cut fries in a large bowl and sprinkle with cornstarch. Toss them gently to coat each fry evenly. This helps to absorb moisture and enhances crispiness when baked.
  4. Add Seasonings and Oil: Drizzle the olive oil over the fries, then add garlic powder, paprika, salt, and black pepper. Toss everything together until all fries are evenly coated with oil and spices.
  5. Arrange on Baking Sheet: Lay the fries in a single layer on a baking sheet lined with parchment paper or a silicone baking mat. Make sure the fries are not overcrowded to allow even air circulation and crisping.
  6. Bake Until Crispy: Bake in the preheated oven for 25 to 30 minutes, flipping the fries halfway through cooking to ensure they brown evenly on all sides.
  7. Serve: Once the fries are golden brown and crispy, remove from the oven and let them cool slightly before serving. Enjoy them as a snack or a side dish with your favorite dip.

Notes

  • For extra crispiness, soak the fries in cold water for 30 minutes before drying and coating with cornstarch.
  • Use smoked paprika if you want a smoky flavor.
  • Do not overcrowd the baking sheet to allow even cooking and crispiness.
  • Sweet potato fries are best enjoyed fresh out of the oven as they lose crispness when reheated.

Keywords: sweet potato fries, oven baked fries, crispy sweet potato fries, healthy fries, baked fries recipe, vegetarian side