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Monster Cookie Fudgy Brownies Recipe

Monster Cookie Fudgy Brownies Recipe
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★★★★★

5 from 26 reviews

These Monster Cookie Fudgy Brownies combine the rich, deep chocolate flavor of fudgy brownies with the delightful crunch and chewiness of cookie mix-ins, creating an irresistible treat perfect for chocolate lovers and cookie fans alike.

Ingredients

Scale

Wet Ingredients

  • 5 TBSP Unsalted butter, melted
  • 1/3 cup Oil (canola or vegetable)
  • 2 Large eggs
  • 1 Egg yolk
  • 1 tsp Pure vanilla extract

Dry Ingredients

  • 1 1/3 cup White granulated sugar
  • 1/2 cup All-purpose flour
  • 3/4 cup Unsweetened cocoa powder (Dutch process)

Instructions

  1. Preheat and prepare pan: Preheat your oven to 350°F (175°C). Grease and line an 8×8 inch baking pan with parchment paper, leaving some overhang for easy removal of the brownies.
  2. Combine wet ingredients: In a large mixing bowl, whisk together the melted butter, oil, granulated sugar, eggs, egg yolk, and vanilla extract until smooth and well combined.
  3. Sift and mix dry ingredients: Sift the all-purpose flour and Dutch-process cocoa powder into the wet mixture. Gently fold them in using a spatula until just combined. Be careful not to overmix to maintain fudgy texture.
  4. Pour batter and bake: Pour the batter into the prepared baking pan and smooth the top with a spatula. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs but no wet batter.
  5. Cool and serve: Let the brownies cool completely in the pan on a wire rack. Once cooled, use the parchment overhang to lift the brownies out of the pan. Cut into squares and serve.

Notes

  • For extra texture, add chocolate chips or chunks and chopped nuts into the batter before baking.
  • Do not overbake; fudgy brownies will have moist crumbs when tested with a toothpick.
  • The Dutch-process cocoa powder gives a richer, less acidic flavor—do not substitute with natural cocoa powder unless you adjust leavening accordingly.
  • Store brownies in an airtight container at room temperature for up to 4 days or freeze for longer storage.

Nutrition

Keywords: fudgy brownies, chocolate brownies, monster cookie brownies, easy brownies recipe, moist brownies

Find it online: https://spatulaqueen.com/monster-cookie-fudgy-brownies-recipe-2/