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Oreo Balls Recipe

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★★★★★

5 from 135 reviews

These delicious Oreo Balls are a no-bake, easy-to-make treat combining crushed Oreo cookies and cream cheese, dipped in melted chocolate for a perfect bite-sized dessert. Perfect for parties, holidays, or a sweet snack, they are creamy, crunchy, and chocolaty all at once.

Ingredients

Scale

Cookie Mixture

  • 36 regular Oreo cookies
  • 1 (8-ounce) package brick-style cream cheese, softened (226 grams)

Chocolate Coating

  • 16 ounces chocolate (semi-sweet, milk, or white chocolate), chopped (452 grams)

Instructions

  1. Prepare Baking Sheet: Line a large baking sheet with parchment paper and set aside to keep the Oreo balls from sticking.
  2. Crush Oreos: Add the Oreos to a blender or food processor and process until you have fine crumbs. Transfer the crumbs to a large mixing bowl, reserving 1 to 2 tablespoons for topping later if desired.
  3. Mix with Cream Cheese: Add the softened cream cheese to the Oreo crumbs. Using a handheld mixer, blend the mixture until fully combined and smooth, scraping down the sides of the bowl as needed to ensure even mixing.
  4. Form Balls: Measure out one-tablespoon sized portions of the mixture. Roll each portion into a ball by hand and place them on the lined baking sheet. Once all are formed, freeze the balls for at least 20 minutes to help them firm up before dipping.
  5. Melt Chocolate: Chop the chocolate into small pieces and place in a microwave-safe bowl. Microwave in 20 to 30 second increments, stirring well between intervals until the chocolate is fully melted and smooth.
  6. Dip Oreo Balls: Remove the Oreo balls from the freezer. Using a fork or dipping tool, coat each ball fully in the melted chocolate and place back on the parchment-lined baking sheet. Sprinkle the reserved Oreo crumbs on top if desired while the coating is still wet.
  7. Chill and Set: Place the coated Oreo balls into the refrigerator for at least 20 minutes so the chocolate can harden completely before serving.

Notes

  • Use brick-style cream cheese and make sure it is softened for an easy mix.
  • You can use semi-sweet, milk, or white chocolate for coating as per your preference.
  • For an extra decorative touch, sprinkle some crushed Oreos on top before the chocolate sets.
  • Store the Oreo balls in an airtight container in the refrigerator for up to a week.
  • Freezing the balls before dipping helps them hold their shape better when coated with chocolate.

Keywords: Oreo balls, no-bake dessert, chocolate dipped Oreo, cream cheese Oreo balls, easy party treat

Find it online: https://spatulaqueen.com/oreo-balls-recipe/