Peach Lemonade Slush Recipe
A refreshing Peach Lemonade Slush that combines the sweetness of ripe peaches with tangy frozen lemonade concentrate, blended and frozen to create a cool, smooth treat perfect for hot days.
- Author: Isabella
- Prep Time: 10 minutes
- Cook Time: 4 hours (freezing time)
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Main Ingredients
- 3 each Peaches, chopped
- 12 ounces frozen lemonade concentrate (1 can)
- 24 ounces water (2 cans)
- Mint leaf, optional garnish
- Combine Ingredients: Place the chopped peaches, frozen lemonade concentrate, and water into a blender. Blend until the mixture is smooth and well combined.
- Freeze Mixture: Pour the blended mixture into a shallow dish. Place the dish in the freezer and allow the mixture to freeze for 4 hours, stirring gently once or twice if desired to ensure an even slush texture.
- Serve: Scoop the slush mixture into glasses. Optionally garnish with a fresh mint leaf for added aroma and presentation. Serve immediately and enjoy the refreshing peach lemonade slush.
Notes
- For a smoother slush, stir the mixture every hour as it freezes to break up ice crystals.
- Use ripe, sweet peaches for the best flavor.
- Mint garnish is optional, but adds a nice fresh aroma.
- If you prefer a less sweet slush, adjust the amount of lemonade concentrate or add extra water.
- This recipe can be doubled or tripled for larger batches.
Keywords: Peach Lemonade Slush, summer drink, frozen lemonade, peach slush, refreshing beverage