Print

Pizza Roll Ups Recipe

Pizza Roll Ups Recipe
Print Recipe

★★★★★

5.1 from 20 reviews

Delicious and easy-to-make Pizza Roll Ups featuring warm tortillas filled with tangy pizza sauce, melted mozzarella cheese, and savory pepperoni. Perfect as a snack or appetizer, these roll ups are seasoned with garlic powder, Italian seasoning, and garlic salt for extra flavor.

Ingredients

Scale

Main Ingredients

  • 20 small tortillas (about 5-inches wide)
  • 14 oz pizza sauce
  • 24 oz shredded mozzarella cheese
  • 80 slices pepperoni

Seasonings & Oil

  • 1 tbsp cooking oil
  • 1/2 tsp garlic powder
  • 1/2 tsp Italian seasoning
  • 1/2 tsp garlic salt

Instructions

  1. Prepare the tortillas: Lay out all 20 small tortillas flat on a clean surface. This will make it easier to assemble the roll ups efficiently.
  2. Spread pizza sauce: Using a spoon or small spatula, spread approximately 2 tablespoons of pizza sauce evenly over each tortilla, leaving a small border around the edges to prevent spilling during rolling.
  3. Add cheese and pepperoni: Sprinkle about 1.2 ounces of shredded mozzarella cheese over the sauce on each tortilla. Then, place 4 slices of pepperoni evenly on top of the cheese.
  4. Season the roll ups: Lightly sprinkle garlic powder, Italian seasoning, and garlic salt over the fillings to enhance the flavor of each roll up.
  5. Roll the tortillas: Starting from one edge, carefully roll each tortilla tightly to enclose the fillings, ensuring they hold their shape during cooking.
  6. Heat the pan: In a large skillet, heat 1 tablespoon of cooking oil over medium heat until shimmering.
  7. Cook roll ups: Place the rolled tortillas seam-side down in the skillet. Cook for about 2-3 minutes per side until the roll ups are golden brown and the cheese inside is melted. You may need to cook them in batches.
  8. Serve warm: Remove the pizza roll ups from the skillet and let them cool slightly before serving. They pair well with extra pizza sauce or marinara for dipping.

Notes

  • Use small tortillas (about 5 inches) for manageable, bite-sized roll ups.
  • Adjust the amount of pizza sauce and cheese to taste.
  • You can substitute pepperoni for other pizza toppings like sliced olives or cooked sausage.
  • For a crispier exterior, brush the roll ups lightly with oil before cooking.
  • Serve these warm for the best cheesy and flavorful experience.
  • Store leftovers in an airtight container and reheat in a skillet or oven to retain crispiness.

Nutrition

Keywords: Pizza roll ups, pepperoni roll ups, easy snack recipe, appetizer, cheesy roll ups

Find it online: https://spatulaqueen.com/pizza-roll-ups-recipe/