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Slow Cooker Jalapeno Popper Chicken Recipe

Slow Cooker Jalapeno Popper Chicken Recipe
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★★★★★

4.9 from 5 reviews

This Slow Cooker Jalapeno Popper Chicken is a creamy, cheesy, and mildly spicy dish perfect for a cozy meal. Combining tender chicken breasts with ranch seasoning, cream cheese, colby jack cheese, fire-roasted chiles, and fresh jalapenos, this recipe creates a flavorful and easy-to-make filling for slider buns. Ideal for parties, quick dinners, or casual gatherings, it’s a delicious twist on the classic jalapeno popper flavors made effortless in a slow cooker.

Ingredients

Scale

Chicken and Seasoning

  • 2 lbs. boneless skinless chicken breasts (thin sliced or regular)
  • 1 oz. ranch dressing mix

Cheese and Peppers

  • 8 oz. cream cheese, softened
  • 8 oz. shredded Colby Jack cheese
  • 7 oz. fire-roasted chiles, drained
  • 2 jalapenos, seeds removed and diced

Serving

  • Slider buns (King’s Hawaiian savory rolls recommended)
  • Sliced green onion for garnish

Instructions

  1. Prepare the Chicken: Place the boneless, skinless chicken breasts into the slow cooker. If using regular chicken breasts, you can leave them whole; if thin sliced, simply layer them evenly.
  2. Add Seasoning: Sprinkle the ranch dressing mix evenly over the chicken to infuse flavor throughout cooking.
  3. Add Cream Cheese and Chiles: Dollop the softened cream cheese over the chicken, followed by the drained fire-roasted chiles and diced jalapenos for heat and smoky flavor.
  4. Cook Slowly: Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is completely cooked and tender enough to shred easily.
  5. Shred the Chicken: Using two forks, shred the chicken directly in the slow cooker, mixing it well with the cream cheese, chiles, and jalapenos to create a creamy, spicy mixture.
  6. Add Shredded Cheese: Stir in the shredded Colby Jack cheese, allowing it to melt and combine with the chicken mixture for a rich, flavorful filling.
  7. Prepare the Sliders: Spoon the jalapeno popper chicken mixture onto slider buns. Garnish with sliced green onions to add freshness and a mild crunch.
  8. Serve and Enjoy: Serve the sliders warm as a tasty appetizer, party dish or casual meal.

Notes

  • For less heat, remove seeds and membranes from jalapenos carefully or reduce the number of jalapenos used.
  • Using pre-shredded cheese saves time but opt for freshly shredded if possible for better melting texture.
  • Storage: Keep leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently in the microwave or on the stovetop to maintain creaminess.
  • These sliders pair well with a side of coleslaw or a light salad for a complete meal.

Nutrition

Keywords: jalapeno popper chicken, slow cooker chicken, creamy chicken sliders, spicy chicken recipe, party appetizers, easy slow cooker recipes

Find it online: https://spatulaqueen.com/slow-cooker-jalapeno-popper-chicken-recipe/