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Strawberry Cucumber Salad with Feta and Fresh Herbs Recipe

4.4 from 516 reviews

A refreshing and vibrant Strawberry Cucumber Salad combining sweet strawberries, crisp cucumbers, and fresh herbs, tossed with a tangy olive oil and lemon dressing, finished with creamy feta cheese for a perfect balance of flavors and textures. Ideal as a light side dish or a healthy snack.

Ingredients

Scale

Salad Ingredients

  • 2 cups chopped strawberries
  • 2 cups chopped cucumbers (Persian or mini for extra crunch)
  • 1/2 cup crumbled feta cheese (can substitute with vegan cheese for dairy-free option)
  • 510 leaves fresh basil, chopped (adjust based on size)
  • 510 leaves fresh mint, chopped (adjust based on size)
  • Salt and pepper, to taste

Dressing Ingredients

  • 2 Tbsp olive oil
  • 1/2 lemon, juice only
  • 1/2 tsp honey (adjust for sweetness)
  • 1/2 tsp white wine vinegar (or apple cider vinegar)
  • 1/4 tsp garlic powder
  • Salt and pepper, to taste

Instructions

  1. Preparation: Chop the strawberries and cucumbers into bite-sized pieces. Chop fresh basil and mint leaves finely.
  2. Make the Dressing: In a small bowl or jar, combine olive oil, lemon juice, honey, white wine vinegar, garlic powder, salt, and pepper. Whisk or shake vigorously until well emulsified. Set aside.
  3. Combine Salad Ingredients: In a large serving bowl, add the chopped strawberries, cucumbers, basil, mint, and crumbled feta cheese. Season with salt and pepper to taste.
  4. Assembly: Pour the prepared dressing over the salad ingredients in the bowl.
  5. Toss and Serve: Gently toss everything together to evenly coat the salad with the dressing. Adjust seasoning if needed and serve immediately for best freshness and texture.

Notes

  • Use Persian or mini cucumbers for an extra crunchy texture.
  • For a dairy-free option, substitute feta cheese with vegan cheese.
  • Adjust honey amount according to your preferred sweetness level.
  • Consume immediately after tossing to maintain freshness and prevent sogginess.
  • This salad is best served chilled; you can refrigerate ingredients before assembling.

Keywords: Strawberry cucumber salad, summer salad, fresh herb salad, feta cheese salad, easy no-cook salad, healthy side dish