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Turtle Lasagna Dessert Recipe

4.9 from 64 reviews

This Turtle Lasagna Dessert is a decadent no-bake layered treat featuring a chocolate cookie crumb crust, a rich cream cheese layer, silky chocolate pudding, and topped with whipped topping, crunchy pecans, and drizzles of caramel and chocolate sauce. Perfect for chocolate and caramel lovers looking for an easy-to-make, crowd-pleasing dessert.

Ingredients

Scale

Crust:

  • 1 1/2 cups chocolate cookie crumbs (like Oreos)
  • 1/4 cup unsalted butter, melted

Cream Cheese Layer:

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup whipped topping (like Cool Whip)

Chocolate Pudding Layer:

  • 1 package (3.9 oz) instant chocolate pudding mix
  • 1 3/4 cups cold milk

Toppings:

  • 1 cup whipped topping
  • 1/2 cup chopped pecans
  • 1/4 cup caramel sauce
  • 1/4 cup chocolate sauce

Instructions

  1. Prepare Crust: Combine the chocolate cookie crumbs and melted unsalted butter in a bowl and mix until the crumbs are evenly coated. Press the mixture firmly into the bottom of a 9×13-inch pan to form an even crust layer. Refrigerate while preparing the next layers.
  2. Make Cream Cheese Layer: In a mixing bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy. Gently fold in 1 cup of whipped topping until fully incorporated. Spread this mixture evenly over the chilled cookie crust layer.
  3. Prepare Chocolate Pudding: Whisk the instant chocolate pudding mix with 1 3/4 cups of cold milk until thickened, about 2 minutes. Pour the pudding over the cream cheese layer and spread evenly with a spatula.
  4. Add Toppings: Spread the remaining 1 cup of whipped topping over the pudding layer. Sprinkle the chopped pecans evenly on top. Drizzle caramel sauce and chocolate sauce over the entire dessert to finish.
  5. Chill and Serve: Refrigerate the turtle lasagna for at least 4 hours or until set to allow all layers to meld perfectly. Serve chilled and enjoy this luscious chocolate caramel dessert.

Notes

  • For the best texture, use full-fat cream cheese and freshly whipped topping.
  • To make the crust, any chocolate sandwich cookies can be used as a substitute if Oreos are unavailable.
  • This dessert can be prepared a day in advance and kept refrigerated to enhance flavor melding.
  • For a nut-free version, omit the pecans or use a nut-free topping alternative.
  • Use high-quality caramel and chocolate sauces for the best taste and presentation.

Keywords: Turtle Lasagna, no-bake dessert, chocolate pudding, caramel dessert, layered dessert, easy dessert recipe